95 Points. Gold Medal. Beverage Testing Institute. Opaque garnet purple color. Deep aromas of dried berries, figs, bacon fat, fiddlehead fern, and caramelized nuts follow through on a rich entry to a dry-yet-fruity medium-full body with touches of eucalyptus and delicate savory herbs. Finishes in a long, meaty accented fade with zesty peppery spice notes and fine tannins. The perfect choice for filet mignon or roasted duck.