94 Points. Beverage Testing Institute. Complex and subtle aromas of roasted pepper, green olive, bacon, nuts and leather follow through perfectly on a soft supple entry to a dry-yet-fruity medium-full body with a vibrant current of currants and plum underneath. Finishes with a long, stimulating fade with accents of baking spices and tilled earth. An exquisite table wine to pair with filet mignon.