93 Points. Gold Medal Exceptional. Beverage Testing Institute. Golden silver color with a minute haze. Aromas of roasted coconut, praline, grilled apples, and buttercream with a silky, dry-yet-fruity medium body and a long, toasty oak, vanilla cream, and spice finish. A very nice and smooth oaky chardonnay for sipping or the table with rich poultry dishes.